Battenkill Fish Fry Mix

Description

Crispy, Golden Fish Fry — Cornmeal Perfection 🎣🌽

Bring the flavor of a classic riverside fish fry to your kitchen with our Battenkill Fish Fry with cornmeal. Inspired by the fishing heritage of the beautiful Batten Kill, this seasoned cornmeal blend creates the perfect crunchy coating for fresh or frozen fish.

Lightly seasoned and perfectly textured, it fries up golden and crisp every time — locking in moisture while delivering that classic Southern-style crunch.  Can be used for making onion rings or anything that gets coated and fried.

Why You’ll Love It

• Made with real cornmeal for authentic texture
• Crispy, golden finish
• Perfectly balanced seasoning
• Great for pan fry, deep fry, or air fryer
• Small-batch blended
• No artificial flavors or preservatives

Flavor & Texture

Savory and well-balanced
Classic cornmeal crunch
Light garlic and spice notes
Crisp outside, tender inside

Perfect For

• Fresh caught trout
• Perch & walleye
• Catfish & cod
• Shrimp & seafood
• Fish tacos
• Friday night fish fries
• Camp & cabin cooking
• Backyard cookouts

A Perfect Gift For

• Fishermen & anglers
• Cabin owners
• Seafood lovers
• Father’s Day gifts
• Outdoor cooking fans
• Housewarming gifts

Ingredients

Allergens

CONTAINS: WHEAT

Directions

You will need 1 cup milk, 2 lbs fish, 1 lemon or 2 tsp. lemon juice plus oil for frying. In a large bowl, mix milk and lemon juice together, place fish in the milk mixture and allow to sit for 10 minutes or so. Place Fry Mix in shallow bowl. Remove fish fillets from milk, dredge in fish fry mix until completely covered. Heat oil in large cast iron skillet until top of oil shimmers, cook thoroughly in oil until golden brown, about 4-5 minutes on each side. Drain and enjoy.